qualitative and qualitative characteristics of milk thistle (silybum marianum l.) in response to organic, biological and chemical fertilizers
نویسندگان
چکیده
in order to evaluate the effects of organic, biological and chemical fertilizers on yield and yield components of milk thistle (silybum marianum l.), an experiment was conducted at the research station of ferdowsi university of mashhad based on complete randomized block design with three replications and six treatments during year 2007. treatments included inoculated seeds with azotobacter, compost, vermicompost, combination of both azotobacter and compost treatments, chemical npk fertilizer and control (without any fertilizer). the traits such as number of branches per plant, plant height, number of inflorescences per plant, inflorescence diameter, number of seeds per capitol, 1000 seed weight, seed yield, biological yield, harvest index, oil percentage, silymarin percentage, silybin percentage, oil yield and silymarin yield were measured. the results showed that application of different types of organic fertilizers had no effect on yield components, but had significant effect on oil percentage of oil, silymarin and silybin of seed. compost application resulted the highest oil percentage (20.1) compared to other treatments. there was no significant difference between control, chemical fertilizer, compost and azotobacter treatments on silymarin percentage. in terms of silybin percentage, there was no significant difference between control, compost, azotobacter and aztobacter+compost treatments. the chemical fertilizer treatment showed the lowest silybin percentage (16.4). there was a positive correlation between plant height and seed yield (r=0.68**). it seems that biofertilizers can consider as a replacement for chemical fertilizers in milk thistle medicinal plant production.
منابع مشابه
Milk Thistle (Silybum marianum)
Milk thistle is a well known and commonly used herb, used particularly in hepatic diseases. It has very potent antioxidant, anti-inflammatory, and antifibrotic properties (1). As a single agent its therapeutic effects in liver disease appear to be modest (2,3,4,5). Herbal medicines and supplements are likely to be much more beneficial when used synergistically in combinations or formulas. Milk ...
متن کاملsingle and integrated effects of biological, organic and chemical fertilizers on quantitative and qualitative traits of milk thistle (silybum marianum l.)
in order to study individual and integrated effects of biological, organic and chemical fertilizers on milk thistle (silybum marianum l.) quantitative and qualitative traits, a field experiment was conducted at research station, faculty of agriculture, ferdowsi university of mashhad, iran during growing season of 2010-2011. a complete randomized block design with twelve treatments and three rep...
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Use of the herb milk thistle (Silybum marianum) is widespread, and its chemistry has been studied for over 50 years. However, milk thistle endophytes have not been studied previously for their fungal and chemical diversity. We examined the fungal endophytes inhabiting this medicinal herb to determine: (1) species composition and phylogenetic diversity of fungal endophytes; (2) chemical diversit...
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Milk thistle (Silybum marianum) is a medicinal plant that has been used for thousands of years as a remedy for a variety of ailments. The main component of S. marianum fruit extract (silymarin) is a flavonolignan called silybin, which is not only the major silymarin element but is also the most active ingredient of this extract, which has been confirmed in various studies. This compound belongs...
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milk thistle is used traditionally as a hepaprotective agent and supportive treatment of liver disorders. the most problems in milk thistle harvest are tall height, seed shedding and being spinous. in this trial, effects of 3 native populations (p1: isfahan violet flower, p 2: ahvaz white flower and p3: ahvaz violet flower) and 3 topping levels (t1:control, t2: topping in 7 leaves stage and t3:...
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Milk thistle (Silybum marianum (L.) Gaertn.) is one of the valuable medicinal plants which used in the treatment of liver disorders. The major active constituents in this plant are flavonolignans, collectively known as silymarin which is a mixture of three isomer silybin, silydianin and silycristin. Its therapeutic properties are due to the presence of silymarin. The seeds contain the highest a...
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عنوان ژورنال:
بوم شناسی کشاورزیجلد ۲، شماره ۴، صفحات ۵۴۸-۰
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